Cape Cobb Salad

Dried cranberries, pecans, apples, bits of pancetta, blue cheese crumbles with a seasonal vinaigrette

Field Green Salad

Field greens, goat cheese, and seasonal vinaigrette

Iceberg Wedge Salad

Gorgonzola cheese, raisins, grape tomatoes, pistachios and blue cheese dressing

Caesar Salad

Iceberg lettuce in a creamy caesar dressing topped with cheese

New England Clam Chowder

Rich and creamy

Haddock Chowder

Haddock Chowder Haddock in a buttery milk broth

Chicken Marsala

Marsala wine, shallots, garlic, and mushrooms over a bed of pasta

Chicken Cacciatore

Sautéed with onions, peppers, mushrooms in our homemade cacciatore sauce

Chicken Picatta

Zesty lemon butter caper sauce served over a bed of pasta

Broiled Haddock

Topped with seasoned crumbs, butter & white wine with a fresh vegetable and mashed potato

Homemade Pot Roast

A local favorite served with homemade gravy, fresh vegetable and mashed potato

~ From the Sea ~

Baked Stuffed Shrimp

Jumbo shrimp, stuffed with shrimp, house lardons, herbs

Grilled Atlantic Salmon

Lemon herbed butter, seasonally sautéed vegetables, rice pilaf

Fresh Swordfish

Maite’d butter

~ From the Land ~

Slow Roasted Beef Tenderloin

Roasted shallot and rosemary jus, mashed potatoes, & vegetable

Chicken Oscar

Breaded scaloppini with lobster, spinach and béarnaise sauce

Slow Roasted Duck

With a ginger and pomegranate glaze